JESTIVO BILJE PDF

Samoniklo jestivo bilje. Public. · Hosted by Nova Akropola Zagreb. Interested. clock. Thursday, July 19, at PM – PM UTC+ about 4 months ago. Samoniklo jestivo bilje. Cvijet gospine trave. Oštrolisna šparoga Asparagus acutifolius · Livadni zvončić Campanula glomerata · Djeteljnjak Bituminaria. Date: {{iginal || ‘Unknown’}}; Date: {{( | date:’ mediumDate’) || ‘Unknown’}}; Credit: Uploaded by: {{User}} on .

Author: Kigajinn Bram
Country: Costa Rica
Language: English (Spanish)
Genre: Love
Published (Last): 9 March 2018
Pages: 285
PDF File Size: 17.55 Mb
ePub File Size: 7.86 Mb
ISBN: 294-1-85678-722-1
Downloads: 95218
Price: Free* [*Free Regsitration Required]
Uploader: Arashik

Use of wild and semi-wild edible plants in nutrition and survival of nestivo in days of siege of Sarajevo during the war in Bosnia and Herzegovina — On average 19 species were listed, which in total produced an inventory of 95 food plant species including species whose leaves or inflorescences are used as recreational teas.

Wild vegetable resources and market survey in Xishuangbanna, Southwest China. For authors For reviewers. Nekonvencionalni izvori u ishrani na otocima i priobalju u toku NOR-a.

Evaluation of the cultural significance of wild food botanicals traditionally consumed in Northwestern Tuscany, Italy. Int J Food Sci Nutr. Historical ethnobotanical review of wild edible plants of Estonia s—s.

  CAUSE AND EFFECT CHARLES HAANEL PDF

Wild and semi-domesticated food plant consumption in seven circum-Mediterranean areas. The use of wild plants as food in pre-industrial Sweden. Acta Soc Bot Pol. Use of wild and semi-wild edible jesttivo in nutrition and survival of people in days of siege of Sarajevo during the war in Bosnia biljf Herzegovina — Croatia is a country of diverse plant use traditions, which are still insufficiently documented.

The importance of a taste. Wild fruits and mushrooms were rarely collected. Article Tools Indexing metadata. Ethnobotanical review of wild edible plants in Spain. Ethnobotanical review of wild edible plants in Spain. Help For authors For reviewers. Collecting and learning to identify edible fungi in Southeastern Poland: The use of wild plants as food in pre-industrial Sweden.

Lonjsko polje – seoski turizam – fotografija – video

Ethnobotanical review of wild edible plants of Slovakia. Flora jadranske obale i otoka. Narodno ribarstvo u Bosni i Hercegovini. Bye RA, Linares E. Pieroni A, Giusti ME. Traditionally used wild edible greens in the Aegean Region of Turkey.

Oh no, there’s been an error

User Username Password Remember me. Email this article Login required. The importance of a taste. Ethnobotanical study on traditional use of medicinal plants in South-Western Serbia, Zlatibor district.

  KALNIRNAY CALENDAR 2008 PDF

Use of non-crop food vascular plants in Montseny biosphere reserve Catalonia, Iberian Peninsula. The most commonly collected are: Int J Food Sci Nutr.

Article Tools Indexing metadata. Erbe di campo nella cucina istriana e la saggezza dei proverbi. The role of plants found in the Mexican markets and their importance in ethnobotanical studies. Wild food plants and wild edible fungi in two valleys of the Qinling Mountains Shaanxi, central China.

Wild edible plants of Belarus: The aim of this study was to record local traditions of wild food plant use on the Dubrovnik coast. A comparative study on wild food plant consumption in twenty-one local communities in Italy.

Author: admin